Nestled in the picturesque Oxfordshire countryside, Le Manoir aux Quat'Saisons is a renowned destination for fine dining, cultural experiences, and unparalleled hospitality. This Raymond Blanc hotel is celebrated for its two-Michelin-starred restaurant, exquisite Le Manoir menu, and stunning gardens that embody both elegance and sustainability. As part of the Belmond group, Le Manoir has become a hallmark of luxury, blending gastronomic excellence with a serene rural escape.
On 12 February 2025, indulge in a one-of-a-kind experience that begins with a journey aboard the luxurious Belmond British Pullman train and culminates in a day of culinary and cultural delights at Le Manoir aux Quat'Saisons restaurant. Start the day with a gourmet brunch served aboard the British Pullman, travelling in 1920s-style vintage carriages. Upon arrival at Le Manoir, guests will enjoy a carefully crafted three-course lunch inspired by seasonal ingredients, designed by Raymond Blanc himself. After dining, take time to explore the estate's breathtaking gardens. Discover the vibrant potager gardens and orchards, which provide the organic produce used in the restaurant, and visit the tranquil Japanese garden, a haven of peace and natural beauty. For those looking to delve deeper, optional classes at the estate's cooking and gardening schools provide a unique hands-on experience.
Available Packages
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- A luxurious journey aboard the British Pullman, complete with brunch served by liveried stewards.
- A three-course lunch at the two-Michelin-starred Le Manoir aux Quat'Saisons restaurant, featuring a menu curated by Raymond Blanc.
- Time to explore the estate’s gardens and orchards, including the renowned Japanese garden.
- Optional access to cooking and gardening schools, offering exclusive insights into the estate's culinary and horticultural expertise.
Why Choose Le Manoir aux Quat'Saisons?
Le Manoir offers a truly immersive experience where luxury and sustainability come together. The Le Manoir menu is a testament to the estate's commitment to seasonal and organic ingredients, many of which are sourced directly from the on-site potager and orchards. With a reputation built by Raymond Blanc, the Belmond Le Manoir restaurant is not just a dining destination but a celebration of culinary artistry and natural beauty. Whether you’re sampling the Le Manoir lunch offers, exploring the beautifully curated gardens, or enjoying the impeccable hospitality of the Belmond group, every moment at Le Manoir is crafted to perfection.
What to Wear
For a visit to Le Manoir aux Quat'Saisons, the dress code leans towards smart casual. Guests often embrace the elegant atmosphere with refined yet comfortable attire. For those planning to explore the gardens, practical footwear is recommended to fully enjoy the scenic potager, orchards, and Japanese garden.
Explore Le Manoir aux Quat'Saisons
Beyond its reputation as a world-class dining destination, Le Manoir aux Quat'Saisons offers visitors a chance to connect with its rich cultural and natural heritage. The gardens and orchards provide a fascinating insight into the estate's farm-to-table philosophy, while the Japanese garden invites tranquillity and reflection. Visitors can also take part in classes at the cooking and gardening schools, where they’ll learn techniques from experts at the estate.
A Day of Culinary and Cultural Excellence
From the luxurious Belmond British Pullman journey to the refined dishes at the Belmond Le Manoir restaurant, this February experience is a masterclass in hospitality and gastronomy. Whether you’re enjoying the seasonal Le Manoir aux Quat'Saisons menu, strolling through the beautifully maintained grounds, or learning from the estate’s experts, the day offers something truly unforgettable.
A Raymond Blanc and Belmond Experience
Le Manoir Aux Quat’Saisons
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